A traditional Malaysian dish cooked using coconut milk and served during festivals. You can also use other vegetables like jackfruit, or soy based proteins like tofu or tempeh as a substitute for the pumpkin.
Potatoes cooked with fenugreek leaves, best enjoyed with chapati and dahi (yogurt).
Sathya Sai Baba says…
“The body has been given for following the path of dharma (righteousness). Man is not born to eat, drink, and make merry. No doubt food is necessary to sustain life… Food for maintaining life and clothes for covering the body should be the guiding principle. Food and head must lead you only to God and nowhere else. There must be perfect harmony between food, the head, and God. By itself, the head carries no value.”