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Lettuce Leaf Wrap

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Lettuce Leaf Wrap
A refreshing cottage cheese and herb filled lettuce leaf wrap.
Cook Time 30 minutes
Servings
people
Cook Time 30 minutes
Servings
people
Instructions
  1. Finely chop the dill / fennel leaves, mix with the cottage cheese and add salt to taste.
  2. Take the large lettuce leaves and wash and dry them.
  3. Put a tablespoon of the filling into the leaf and roll into a wrap.
  4. Serve with sliced cucumbers and peppers with yogurt.
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