Dolma is a famous stuffed vegetable dish cooked in Azerbaijan, also known as the ‘Three Sisters’.
26 October, 2016
PlatsindaPosted in : Light Bites on by : admin
Print Recipe Platsinda A traditional Moldovan pastry recipe that can be made with a variety of tasty fillings. Cook Time 60+ minutes Servings people Ingredients 550 g wheat flour600 g cheese, ground feta or cottage cheese100 mL sour cream30 g dill100 g spring onion (optional)100 mL vegetable oil1 tsp salt Cook Time 60+ minutes Servings