One of Lord Ganesha’s favourite sweets which is prepared especially for festivals.

This versatile wholemeal flatbread is a perfect accompaniment to most Indian dishes.

Tempting crispy cookies with chia seeds.

A great versatile fruit and nut cake with carrots and raisins.

Print Recipe Platsinda A traditional Moldovan pastry recipe that can be made with a variety of tasty fillings. Cook Time 60+ minutes Servings people Ingredients 550 g wheat flour600 g cheese, ground feta or cottage cheese100 mL sour cream30 g dill100 g spring onion (optional)100 mL vegetable oil1 tsp salt Cook Time 60+ minutes Servings
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