Print Recipe Gateau Piment Gateau piment, or the Mauritian dal fritter, is a common snack in Mauritius. The first recipe shows how to make the Gateau piment, followed by a second recipe on how to use the dal fritter to make ‘Salade Gateau Piment’. The final recipe is on how to cook it to make
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Versatile lentil and rice mini ‘burgers’ eaten anyway you like.

A hearty soup with a combination of aromatic spices and flavours for all to enjoy.