Tofu in Sweet Soy Sauce
| Cook Time | 30 minutes |
| Servings |
people
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Ingredients
- chopped garlic
- butter
- cooking oil
- chopped big onions
- green chillies (cut diagonally)
- 1½ L sweet soy sauce
- 28 g white pepper
- 200 g mushroom powder
- Salt to taste
- 200 small pieces of tofu
Ingredients
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Instructions
- Half fry the tofu, and keep it aside to cool.
- Heat butter and oil in a separate pan.
- Let garlic and onion cook for a few minutes.
- Add green chilies, salt, white pepper, mushroom powder and soy sauce to the pan.
- Let it cook for sometime, then add in all the half fried tofu pieces.
- Stir the spicy sauce together well with the tofu.
- Cook altogether for another 10 minutes before serving hot.
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